I'm not sure why making Rhubarb Custard Pie makes me think of simpler times. Maybe because the recipe is from my Grammy Clemmer, a recipe that was likely handed down to her from her grandmother. Maybe it's because rhubarb isn't so much "in fashion" any longer. Nevertheless, I love it! This morning, I had my girlie help me put together our first (hopefully not our last) rhubarb custard pie of the season.
Bella beating the eggs and sour cream
I NEVER make my own crust, but today I did. Hand over hand, rolling out the dough.
Just waiting for the scrumptious topping
If you look closely, you can even see Bella got flour on her face, signs of a true baker!